RELAIS DE THEZILLIEU * * *
Go there and contact
Six simple and comfortable rooms in the heart of the village of Thézillieu.
The teams are changing, but this beautiful and large house, solidly established in the heart of the village of Thézillieu, remains an essential stopover for gourmets and lovers of unspoilt nature. The owners changed last year, with the arrival of Eric and Catherine Frigo, restaurateurs by trade perpetuating the tradition of a restaurant opened in the 19th century! Large terrace like a small earthly paradise and large warm room to enjoy a cuisine made from fresh seasonal and local products. A cuisine of beautiful tradition with fresh duck foie gras or a croustade of snails and mushrooms. To be followed by frogs' legs sautéed in parsley, a filet of saint-pierre with a creamy sauce made with pinot gris du Bugey or a simmered veal shank, Thézillieu honey and rhubarb compote. Dessert and wine list in the same spirit. Six simple and comfortable rooms to extend your stay and radiate throughout the South Jura.
Did you know? This review was written by our professional authors.
Compare and book your accommodation RELAIS DE THEZILLIEU
Members' reviews on RELAIS DE THEZILLIEU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find a nearby hotel
Find unique Stay Offers with our Partners
