CAVE DE LABLACHERE
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Founded in 1928, the Cave de Lablachère brings together about a hundred winegrowers. The 420 ha of vines are situated at an altitude of between 200 and 500 m with a hot and dry climate. The production of 23,000 hectolitres of Ardèche wine is made from recognised quality grape varieties. In white: marsanne, grenache blanc, sauvignon blanc, chardonnay and viognier. In rosé: syrah, cabernet, grenache (gris) and gamay. In red: gamay, merlot, cabernet, syrah, grenache and chatus. The wines of the cellar are regularly rewarded at agricultural competitions.
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Members' reviews on CAVE DE LABLACHERE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
J'ai profité de la sortie du Gamay primeur pour passer une commande par correspondance. Celui-ci est très bon d'ailleurs.
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Mon péché mignon: leur vendanges tardives!!!
A savourer avec modération!!!