LIKOKÉ
Address in Les Vans producing exceptional products with fresh herbs, inspirations and creations of the chef.
In 2014, just a few months after moving to Les Vans, Belgian-born chef Piet Huysentruyt was awarded his first Michelin-starred macaron (still valid in 2023). In the heart of the Ardèche, this culinary goldsmith creates haute cuisine based on exceptional products, flowers and fresh herbs. These dishes are like jewels, delicate morsels that explode in the mouth. But you'll have to break your piggy bank to enjoy the rest of the chef's inspirations and creations. It's perfection!
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Members' reviews on LIKOKÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Menu largement ORIGINAL, SURPRENANT et PASSIONNANT...
Tout à un sens bien défini...
Accompagné de très bons vins, sélectionner avec beaucoup de soins.