PÂTISSERIE-CHOCOLATERIE AUX DÉLICES

Philippe Boudouard, a former companion of duty, carries out his passion as a pastry maker. His experience from a tour of France of almost ten Years, his creative spirit and his deep attachment to his region, led him naturally to create rustic and authentic specialities such as saint-gérandais (meringue and cream in praline butter), the Dung of the Marquis du Bourbonnais, chocolate sausage in three fragrances (black chocolate 72%, orange, hazelnuts, raisins - chocolate) milk 38%, pistachios, almonds, praline hazelnuts - black chocolate 54%, coffee, hazelnuts, nuts, dried grapes), Vulcania® cake, confectionery In my way (pulp of raspberries, sugar, Enrobage black chocolate Chocolat 72%) the Kamasutra box, and its latest creation which completes the series: The wash pad, in homage to the washing house located on the municipality.