Artisanal ice creams and cider in a Grenoble creperie showcasing Breton local products.
A taste of organic life at Rouge Délice. Ideal location in the heart of town, yet far from the hustle and bustle, set back behind the Saint-Louis church. An adorable welcome, a pleasant sheltered terrace and a warm dining room where the origins of the products, mostly organic and local, are clearly displayed. For Rouge Délice's greatest pleasure is home cooking, prepared before your very eyes with Breton buckwheat galettes and organic wheat crêpes topped with tasty recipes, some of which are vegetarian or vegan. Salads in the same spirit. Cocktails, beers and artisanal organic cider. Jazz evenings 2 Tuesdays a month and a host of events.
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