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STATION BUN

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Closed - Open to 11h00 Opening hours

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28, rue des Carmes, 15000Aurillac, France
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2024
Recommended
2024

In a department where good products, meats, delicatessen, cheeses are legion, you can't make homemade burgers without a little passion. Behind its wooden façade, Station Bun relies on fresh products to compose its recipes. The ingredients are sourced from local shops and producers in the department.

For the burgers, Salers meat and a choice of cheeses: cantal, saint-nectaire, fourme d'Ambert but also ossau-iraty or tomme de Savoie. Be careful, the fries are also home-made. To crunch!

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