Results French cuisine restaurant Bard

AUBERGE DE LA GRAND'FONT

French cuisine €€
4/5
3 review

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1, rue de la Grand-Font, Le Bourg, 42600Bard, France
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2024
Recommended
2024

Stéphane Sanial decided to share his own kitchen. So he settled in this village hostel, at the foot of Bard's charming Bard church, with his small family. In this stone building, you will be welcomed in the elegant surroundings of the room of 55 seats, or in the beautiful days on the terrace of 25 seats. The map is renewed at seasons and focuses on regional and market products. A fine and gastronomic cuisine, prepared in this capacity, only from fresh products. Taste, for example, the fatty liver to the seeds of spices or the bowl of deer bowl to cranberries and hazelnuts with a chutney chutney, then the thick of lean to beggars with his muslin of nutmeg and his chips rice in cuttlefish ink or joue beef joue, accompanied by shitakés and a petits of small smoke flakes, followed by shitakés. country, to finish with the carpaccio of pineapple with its blown rice tile and its rum-grape ice. The wine list, comprising all the land, is supplied by small properties. Everything is perfect!

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Members' reviews on AUBERGE DE LA GRAND'FONT

4/5
3 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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celijudi
Visited in january 2018
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Fine cuisine with fresh, seasonal and quality products. Great originality for papillas worthy of a gourmet restaurant. In view of quality and work, excellent value for money. The staff were very helpful and helpful. We'll come back, thank you.
bd42230
Visited in october 2016
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Prix élevé par rapport à l'originalité des plats. Choix: dos de maigre ou pièce de boeuf. Les deux plats sont communs et sans grande originalité. Pasde choix pour le fromage sec. Seulement trois petits morceaux et pas goûteux. Fromage blancs avec seulement du sucre en poudre et crème. Pas de coulis. Repas cher et sans saveurs particulières. En conclusion rien de gastronomique à part le prix.
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Dishes extra-ordinary, excellent, well presented, served with class.

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