BRASSERIE SAINT-GEORGES
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Adjacent to the firm Hotel, this classic brasserie celebrates a simple and efficient cuisine that has made the reputation of this type of restaurant. Well placed in this typical setting of a typical setting, we take the time to enjoy life while still connected with wifi. Clients of the hotel but also external people— You can enjoy traditional and local culinary know-how with beautiful, well-equipped meat pieces or, more marine, mussels or frog legs. The dish of the day, like the place net, is always accompanied by vegetables or starch. Menus change every day and original entries invite you to the card like snails salad. Small price fun, which would be wrong if you were going through the Ondaine valley to discover Le Corbusier's architectural heritage, for example.
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Members' reviews on BRASSERIE SAINT-GEORGES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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You arrive, us place, but we are forgotten. 25 minutes to be waited, nobody condescending to be interested in us. We finally pretention.
A set menu with two possible choices for the entrance, main course and dessert.
The dishes are industrial: the laminated one with salmon is tasteless. Roast veal is harsh, the carrots swim in a dubious bechamel sauce. Dessert: a fruit salad.
In short, we can not keep this place.
Ah yes: €12 Indicated on board the entrance, and terminal, you pay 12.50. But us nothing is said.
Poor meal, poor atmosphere. Large disappointment.