FERME BERTHOLET
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In 2020, Ferme Bertholet celebrated its 100th anniversary! It was created by Pétrus, the grandfather of Rémi, Bruno and Hervé. Rémi takes care of the animals: dairy and suckler cows, pigs and lambs, and of the 150 hectares of crops and pastures! Bruno and Hervé, with their team, transform the products at the beginning of the week to offer them for sale from Thursday. It couldn't be fresher! The products are guaranteed free of colouring agents, preservatives and additives and are EEC approved. One more reason to buy your meat directly from the producer!
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