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Restaurant offering simple and generous dishes with regional products.
Who doesn't know Maison Duculty? Adjacent to his store, the iconic craftsman has a restaurant where you can enjoy delicious planks made of the house's own cured meats. Halfway between a wine bar and a chic inn, the boards are served on a slate and are very generous: sea board, butcher's board, Perigord board and the famous Duculty board. Simple and generous meals where regional products have the best part. As for wines, you can choose from a nice selection of local wines by the glass.
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Further information
Opening time and information on MAISON DUCULTY
Open from Thursday to Sunday for lunch; Friday and Saturday evenings. Reservation recommended especially for groups. Booking recommended. Menus from 15 € to 22 €. Boards from 16 to 19€. Children's menu: 10 € (cold cuts, fried apples, salad, ice cream). Suggestion of the day: 17 € (chef's board). Wine by the glass. Homemade dessert: 4,30€. Reception of groups.
Message from Management
The Maison Duculty is above all a delicatessen store, located in La Terrasse-sur-Dorlay. At the Duculty's, the know-how is transmitted from father to son. In addition, the use of high quality pork meat and natural casings, an original recipe and a traditional production. Moreover, established in the Pilat Regional Park, the House benefits from the pure air necessary for the maturing of the products. You will find the house specialty: dry sausage, but also cervelas and dry hams. The establishment also offers accessories for tasting and gift boxes. But the Duculty house is also a restaurant and a bar where you can enjoy a sausage platter or a raclette platter accompanied by a Condrieu or Côte-Rôtie wine. A reception room is also available for your business dinners or family parties.
Members' reviews on MAISON DUCULTY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Grand choix de vins !
Vente de charcuterie de très bonne qualité...jambon à la truffe un régal.
Bravo.