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Alsatian style restaurant with terrace for bucolic moments in Plobsheim.
Anne Baerst at the service and Julien Rossi in the kitchen, will welcome you in an Alsatian style restaurant. Its terrace, located in the inner courtyard of the old farmhouse, promises bucolic moments in summer. The "homemade" dishes are prepared on site: a quality regional cuisine, complemented by original dishes. But also vegetarian dishes and flambéed pie or barbecue formulas. Every month, themed lunches and evenings are organized, as well as themed meals: fish sauerkraut, fried carp evening. If you want to celebrate an event or a special occasion, the team can customize your table for a special occasion.
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