LES REMPARTS
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Restaurant in Roanne producing quality dishes and a pan-fried foie gras burger.
The restaurant Les Remparts is part of the castle's enclosure, of which only the keep remains. It has two rooms with exposed beams. In addition to the daily menu, you will be able to taste quality dishes, such as a parmentière pie with Roquefort cheese and smoked bacon, a crepinette of pork cheek with small vegetables and its cooking juice or a salmon steak on a bed of beetroot... In the evening, let yourself be tempted by the pan-fried foie gras hamburger with artichoke and ceps. An excellent address and a guaranteed favorite.
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