The Auberge des Délices is located behind the church of Sainte-Anne. The cosy and cosy room, with a modern style with grey and purple tones, has 35 seats. The chef with traditional and seasonal cuisine. Choose the Ardoisines, which consists of a single dish (beef tartar, 300 g house of, tender, whole bar, beef coast, gambas, royal bream, whole duck magret), all accompanied with fries or vegetables of the day and a gizzards salad. But you will also love salad salad (duck magret, homemade foie gras), beef tartar or foie de foie gras, the Lyon andouillette 5 A, poultry steak with cream, the foil of the moment (Saint-Jacques nuts, crayfish, cod, white Porto sauce)… and in dessert, chocolate or chestnut, choice of ice… Every Sunday, lovers will enjoy the Frogs menu. Fun, the satisfaction survey to fill in the end of meals made of little smiley! Feel free to order their excellent fatty livers. Super friendly home!
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Cocktail, ardoisine (salade avec foie gras, dorade entière, frites), café gourmand très copieux, bouteille de vin pour 4 personnes. Le tout pour 43€
En revanche, pourquoi ne pas proposer de sauce avec vos excellentes viandes ?
a très bientot