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A trip to the heart of the Orient, to escape the time of a few hours in Morocco, with Fatah to the orders everything is possible! This country with such special flavours landed directly on your plate. The boss, of rare generosity, invites you to enjoy good couscous (lamb, chicken, merguez, méchoui, veal skewers), unforgettable tagines (lamb peppers and tomatoes, chicken onions and grapes, kefta, Moroccan fish) and typical typical dishes. Gambas à la la, Moules mussels, fish with seven spices and many more, this is an invitation to sharing and conviviality. We have spent an excellent time in this place, which lacks originality!
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