RESTAURANT LE PETIT PRINCE
Restaurant to taste exceptional dishes in a calm and warm atmosphere in Saint-Alban-les-Eaux.
Pierre Reure, chef, concocts a cuisine with a contemporary taste based on fresh and regional products. The Antonin, Julia and César menus will allow you to taste exceptional dishes such as rabbit in whole stuffed saddle, potato cake with truffles, Saint-Pierre cooked around salsify with vanilla, a lobster served with a butternut brioche and pumpkin mousseline and magnificent sweets to finish the meal. The wine list is up to the task. The rooms and the wonderful terrace plunge you, summer and winter, in a calm and warm atmosphere. Sublime!
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