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A cosy setting, old stones on the walls. Barrels hanging on the walls host wine bottles. And everywhere, these red and white tiles, on the tablecloths as on the abats-days, reminiscent of the ancient bistros. It falls well, you are at Vingré Bistrot! In this area where there are many bars in the city, you can enjoy the "old" quality cuisine. The butcher's piece is called "as at Conn", but there are also local dishes such as this hot sausage accompanied by Sarasson, a herbal cheese or the frogs'legs and the incontournable. You will also find quenelles and his liver cake, a risotto and a breaded poulet chicken. Simple but good dishes. The waitresses are very pleasant.
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Members' reviews on LE BISTROT DE VINGRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Gentillesse et bien vaillance
C est bon
Pas cher
En terrasse les beaux jours
Chaleureux dedans quand frais dehors
Y suis venu plusieurs fois et je ne vois pas pourquoi le compteur ne s accelerait pas
Un voisin
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Propriétaire et serveuses extrêmement gentilles l’ambiance est super, j’ai passé un moment incroyable