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at 334 meters
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2024
Recommended
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2024
Restaurant in a Parisian bistro style offering traditional food in Saint-Etienne.
Through the windows you can see the equestrian statue of Joan of Arc proudly enthroned in the square. Le Boivin is still there but it was recently bought by David Dargnat, a former member of the Deux Cageots and the DKD. Aux fourneaux is the work of Alice Defranoux, author of a fresh and inventive cuisine. In a Parisian bistro style, she offers traditional food for lunch and takes a more festive turn in the evening with assorted tapas around a large bar. A few pop-ups by designers, artists, fashion and decoration influencers punctuate the year, and a challenging meal once a month challenges the team! We bet it's going to win!
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Members' reviews on LE BOIVIN
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in may 2023
Belle découverte ( musique, service, ambiance..) une carte efficace, plats copieux et très bon.
Visited in april 2023
Quand on passe déjà un très bon moment entre amis mais qu'en plus le service est impeccable et la nourriture délicieuse c'est vraiment la clé d'une magnifique soirée !
Visited in march 2023
Au top!
Visited in march 2023
Super resto je conseille !
Visited in february 2023
Toujours un superbe accueil de David, et surtout, l’escalope de veau milanaise à ne pas louper!! un très bon moment garanti !!
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