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at 334 meters
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2024
Recommended
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2024
Restaurant in a Parisian bistro style offering traditional food in Saint-Etienne.
Through the windows you can see the equestrian statue of Joan of Arc proudly enthroned in the square. Le Boivin is still there but it was recently bought by David Dargnat, a former member of the Deux Cageots and the DKD. Aux fourneaux is the work of Alice Defranoux, author of a fresh and inventive cuisine. In a Parisian bistro style, she offers traditional food for lunch and takes a more festive turn in the evening with assorted tapas around a large bar. A few pop-ups by designers, artists, fashion and decoration influencers punctuate the year, and a challenging meal once a month challenges the team! We bet it's going to win!
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Members' reviews on LE BOIVIN
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2022
Rien à dire! Petit resto chaleureux! Vin p'art'fait! Service rapide! Petit m'ART'ché juste devant où on peut croiser des colibris!
Visited in october 2022
Des plats délicieux, qui sortent du commun, dans une ambiance décontractée et sympathique. Un service enjoué et efficace. C'est fort agréable de rencontrer des saveurs originales, et donc une certaine recherche, dans un restaurant aux prix abordables.
Visited in october 2022
Super petit resto. Bons plats et service sympa. On se régale à un tarif correct !!
Visited in october 2022
????
Visited in october 2022
Correct.
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