Results Ivorian restaurant Saint-Etienne

LE DARSHEENN

Ivory Coast restaurant • €€
4.9/5
• 25 review
Closed

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31, Rue José Frappa, 42000Saint-Etienne, France
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06.20.38.16.84
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2024
Recommended
• 2024

Ivorian cuisine, prepared by chef Hamed Traoré, for a fine dining experience in Saint-Étienne.

In a warm setting, chef Hamed Traoré introduces us to all the flavors of Côte d'Ivoire. The meal begins with a choice between turmeric bean acras with homemade spicy mayonnaise, and turnovers filled with beef colombo. Beef mafé, lamb soup, fish of the day: it's hard to choose between the dishes. Our favorite is certainly the chicken choukouya : a mountain of braised, stewed chicken pieces, covered in delicious spices. We devour them with our fingers, dipping them in two homemade sauces: the one made with ginger, bird peppers and West Indian peppers will delight thrill-seekers.

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Did you know? This review was written by our professional authors.

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Members' reviews on LE DARSHEENN

4.9/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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lo g.
lo g.
Visited in march 2023
Merci pour ce fabuleux repas, ainsi que pour votre gentillesse
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Tristan B.
Tristan B.
Visited in march 2023
Une excellente soirée passée ! Le chef est fort sympathique, plein d’humour et d’attentions. Les plats sont délicieux et les prix sont très corrects !
Je recommande avec plaisir !
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Anthony D.
Anthony D.
Visited in march 2023
Au top ! Accueil chaleureux, le mafé et les pastels de boeuf étaient magnifiques, un vrai régal ! On reviendra.
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Mélanie P.
Mélanie P.
Visited in february 2023
Super convivial. Le chef m. TRAORÉ cuisine tres bien. On retrouve les saveurs de la cotes divoire. Les prix sont raisonnable. Qualité +++.
Je recommande
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bans b.
bans b.
Visited in february 2023
Super restaurant avec un chef au top sur la nourriture Africaine. Nous avons passé un excellent moment. Le choukouya à l'agneau était parfait. La boisson au gingembre piment était excellente tout comme le jus de Baobab. Le riz et bananes plantain étaient délicieux. Nous y reviendrons car c'est authentique, chaleureux et vraiment très bon. A très vite chef ????. Clément.
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