Restaurant in a warm setting to enjoy home-made Italian specialties in Saint-Etienne.
In a warm and inviting setting, you'll enjoy homemade Italian specialties made with fresh, high-quality ingredients. Pasta with clams, prawns and pistachio pesto, veal escalope Milanese: the traditional recipes cooked by Chef Agostino will seduce your eyes and taste buds. The plates are beautifully laid out and generously portioned. Enjoy a drink at the bar. Rom'antica collaborates with the Marchesi Antinori winery to offer a fine selection of the finest Italian wines.
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Members' reviews on ROM'ANTICA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Mention spéciale pour la soupe de poire - fêtes de tonka, la Gourmandise avec un grand G !