LA RIBANDIERE
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Located just opposite the European Park, this is the Mercure hotel restaurant. However, there is no need to live to come and taste the chef's kitchen. The framework is calm and impeccable service. On the menu: saumon with a burger and its mesclun, with a poivre beef fillet and a cassolette of season vegetables or coriander chicken stew in the ginger broth. The wine list, renewed this year, offers a selection of great wines at reasonable prices. Once again, special mention of the service and, we don't think often, but the hotels have lounges for group meals, weddings, baptisms or anniversaries with perfect benefits.
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