Retro bistro-style restaurant specializing in beef.
La Java Bleue welcomes you in a retro 1950s bistro-style setting. A fresco in honor of Charles Trenet and photos of Georges Brassens, Edith Piaf, Luis Mariano... adorn the walls, and you'll be warmly welcomed into the spacious dining room. La Java Bleue's specialty: beef! Entrecôte, rib steak, tartare, beef cheek, brochettes, marrow bones, or even Salers cured ham and beef rillettes. Meat in all its forms! The best meat breeds have been selected, and are traditional and French. All meats are accompanied by home fries cooked in beef fat, crispy and golden brown.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LA JAVA BLEUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.