AUBERGE SALVARIS
French cuisine
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Members' reviews on AUBERGE SALVARIS
3.3/5
3 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Excellent hotel: reception, cuisine, service, extraordinary location overlooking beautiful Saint-Étienne, worthy of the highest places; the countryside and mountain 20 minutes... yet downtown... a complete change of scenery! Quite an experience! city
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Panoramic views Saint-Etienne. The meal: bad from the starter to the dessert. The industrial meats, of bottom of the range one. Salad dressing: a plastic bottle, done everything, chemical. Grated heated burnt and raw inside. A fee for a dosette of sarrasson. The dessert: airelles hardly defrosted and without taste (no sugar nor syrup). A change of management is perhaps something. We will not go back longer and look after our indigestion.
Magnificent setting, a warm welcome, very good meal with grated excellent. Attentive staff.
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