Welcoming restaurant in a contemporary setting in the middle of nature in Saint-Etienne.
La Table des Lys is one of the best restaurants in Saint-Etienne. It welcomes you in a contemporary setting in the middle of nature to enjoy traditional cuisine with a touch of modernity. The menu is original and luxurious: sea bass in braised rosette, breaded gambas tail, sweet potato gnocchi, fresh verbena infusion sauce; lamb chop stuffed with sweetbreads, crumbled mouse in cabbage chartreuse, cooking juice with yuzu emulsion... The wine list is unbeatable, ask the sommelier for advice. An unforgettable meal.
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