AUBERGE DE CORNILLON
French cuisine
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2024
Recommended
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2024
Roland and Eliane welcome you in their new restaurant on the banks of the Loire Gorges. The frame is superb! Eliane, in the kitchen, serves delicious traditional dishes made from local products and even seasonal products. You can enjoy a jarret salad with thyme sauce or frogs'legs according to a recipe specific to the stove and during the hunting period, a civet of deer sauce blueberry… The location and reception capacity of the hotel make it an ideal place for groups and family meetings, seminars…
Did you know? This review was written by our professional authors.
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Members' reviews on AUBERGE DE CORNILLON
4/5
1 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in august 2019
Je me suis régalé avec un plat traditionnel de l'Auberge de Cornillon. C'était exquis! Je conseille fortement ce resto.
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