Restaurant held by Josiane proposing a burger house to the Lyonnaise with the saint-marcellin in Limonest.
On the long avenue of General de Gaulle, at the height of the road of Saint-Didier-au-Mont-d'Or (a car park is at the beginning of this road), Limonest looks like a village, with the church square and, next to the Butcher's Room. Held by Josiane, always there to delight his customers, and Georges Bush, once butcher and then restaurateurs at Plane in Champagne for 13 years, the Butcher's Exhibit is the meat specialist. Friendly and shaded terrace protected from traffic, two cosy rooms to settle comfortably. On the map, the specialities are called rib or tender rib from the Bistrot (on-site), served with a succulent pick potato to the ceps. Don't miss the homemade burger in the Saint-marcellin. Pleasant wine list.
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