LE BOUCHON DE L'OPÉRA
Bouchon lyonnais
•
€€
2024
Recommended
•
2024
Restaurant offering home-made dishes in Lyon.
You don't need a label to confirm that the Bouchon de l'Opéra is one of Lyon's most authentic bouchons. On the slopes, Stephan and Florence don't flatter tourists, but they do keep alive the best traditions of hospitality and cuisine. In an incredible setting built up over the 23 years they've been open, they've managed to retain that simple, popular feel that so many Lyonnais addresses lack. Close-knit tables for getting to know each other, conviviality without fuss, old-fashioned crockery and sincere cooking by an owner proud of his Bresse origins, with an unmissable gaude soup. All homemade, like this pike quenelle and this beautiful praline tart. Enjoy!
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Members' reviews on LE BOUCHON DE L'OPÉRA
4.8/5
27 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Petit bouchon typiquement lyonnais où la cuisine flaire bon l'authenticité et les produits frais. La quenelle et le cuny sont délicieux. On sent bien que la cuisine est faite maison. Les vins sont très bons. Excellent rapport qualité-prix. Pensez à réserver avant d'y aller.
Visited in february 2024
Très bon accueil dans une ambiance familiale et cuisine de qualité, excellente adresse !
Visited in february 2024
A really incredible experience and delicious food. This is a family run bouchon where they make you feel welcome and the culinary experience is of the highest quality! I will go back many times. MERCI!
Visited in february 2024
Très bon bouchon lyonnais
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Accueil chaleureux, service impeccable et surtout cuisine délicieuse !