Street-food restaurant offering small buns to discover the secrets of the baos in Lyon.
It's always time for baos, those delicious little stuffed buns typical of Chinese cuisine. Quick and easy to eat, with a wide range of flavors, baos require a great deal of know-how, which only a bao chef of Chinese origin can offer at Bao Time. In Lyon, 3 addresses - place Guichard, rue de Marseille in Lyon 7 and in the Presqu'île near Les Terreaux - to delight in 11 recipes for gourmet baos, 100% homemade daily from fresh, quality ingredients. Seasonal Bao, veggie, Peking duck, pork... But also a Bao Burger or Tianbao azuki as a homemade dessert. House drinks and craft beers. Bao happiness.
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