2024
Recommended
•
2024
Restaurant offering an excellent quality-price ratio in Lyon.
Le Vivarais is a beautiful region (roughly the Ardèche of today), but also an authentic Lyon gourmet institution opened in 1917! Chef Williams Jacquier, one of France's Meilleurs Ouvriers de France, has brought a Richelieu pâté en croûte with foie gras, Belle Époque calf's head, the traditional house-style pike quenelle with Nantua sauce, spit-roasted piglet or belle époque calf's head up to date. The Marché menu offers excellent value for money. A classic not to be missed.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Lyon
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LE VIVARAIS
4.8/5
56 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Bouchon lyonnais très bien situé en centre ville.ambiance agréable et service attentif.toutes les Lyonnaiseries authentiques.constant dans la qualité.
Advertising
Find unique Stay Offers with our Partners
The best at Lyon and around
Advertising
Advertising