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Restaurant with a small summer terrace in Lyon.
In the collection of restaurants of a Rue Laurencin "monopolised" by one of the most discreet and most talented chefs in Lyon, here is the latest address: Bouchon Thomas. Thomas Ponson took up the challenge of going back to the origins of what made the Lyon cuisine successful, the bouchons. A nice small summer terrace as an extension of the other terraces signed by Thomas and the dining room updating a bit the classic codes of the bouchon while keeping the table paths with the red and white tiles. Beautiful atmosphere in this place that does not claim to be a true Lyon bouchon yet, but which does much better than some "stamped" by offering a traditional cuisine revisited by Thomas Ponson in person: homemade country terrine, Lyon salad, chicken-liver cake, homemade abomasum with herbs to get started. Coming up next, a delicious andouillette with calf's ruffle, grilled with mustard sauce, a hot sausage with pistachio, cervelle de canut or fish of the day. Pie with praline of Saint-Genix to finish. All accompanied by a beautiful wine list, including a Fleurie from Dutraive's. An address that pleasantly completes the Thomas collection.
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Members' reviews on BOUCHON THOMAS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cuisine de très bonne qualité et typiquement lyonnaise.
Nous reviendrons, c'est sûr !
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Les repas était excellent mention spéciale pour le pain perdu.... À tomber !!
L'ambiance est chaleureuse et cosy !
Je recommande vivement !