Restaurant with an exceptional view and offering exceptional dishes in Lyon.
The Sofitel restaurant culminates on the eighth floor of a building facing the Rhône. From up there, the view is magical, and the cuisine takes us to gourmet horizons. At the helm of a restaurant that is not reserved for hotel guests, chef Jérémy Ravier puts his expertise at the service of creative cuisine inspired by produce and travel. In an elegant setting, emotions are shared as you savor a sea bass and langoustine tartare "like a pumpkin" or a two-cooked Pigeon. A classic that can be happily revisited.
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Further information
Opening time and information on LES TROIS DÔMES
Open Monday to Saturday for lunch and dinner. Menus from €85 to €88. Children's menu: €17. Menu du jour €32/2 courses, €38/3 courses.
Données vérifiées par le propriétaire.
Members' reviews on LES TROIS DÔMES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le restaurant offre un cadre magnifique et romantique - Le luxe avec tout ce qu’on recherche de simplicité. Nous reviendrons très certainement et nous le recommandons.