A cosy restaurant with a small terrace and lovely service, serving delicious, instinctive, seasonal cuisine.
it's been 12 years since the Comptoir d'Ainay lit up the antiques district with its red façade, delighting gourmets with creative cuisine made with love every day. A beautiful house with a cosy atmosphere, where chef Romain Renard showcases his talented vision of bistronomy. With a warm welcome, friendly atmosphere and attentive service, he offers us the best conditions - on the terrace in season, in a cosy dining room or on the high chairs at the counter - for delicious instinctive cooking, using fresh seasonal produce, combining traditional Lyonnaise dishes with personal creations, always in a gourmet spirit. Privatization for festive events.
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Further information
Opening time and information on LE COMPTOIR D'AINAY
Master restorer. Open Tuesday to Saturday for lunch and dinner. Lunch menu: €24. Menu Lyonnais 27 €. Bistronomic menu 36 €.
Members' reviews on LE COMPTOIR D'AINAY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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A recommander.
Bouillon thai et ravioles foie gras excellent et carte de vins avec joli choix
Dans le quartier Ainay où peu de restaurants
Vraies spécialités lyonnaises : oeufs en meurette, quenelle de brochet et tarte aux pralines sont à l'honneur.
Service moins rapide que pour les plats du jour qui arrivaient très vite . Un peu d’attente mais ça en valait la peine
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