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Restaurant offering a market cuisine for a menu that changes every three weeks.
At the gates of the new courthouse, l'Âme Sœur is a haven for lawyers in search of good food, but defendants are also welcome. Experienced chef Olivier Paget, who has worked at some of the world's finest restaurants, puts all his gastronomic know-how into his cooking, making it accessible to as many people as possible, and sharing it with pleasure in a menu that offers good value for money. Freshness and quality of produce are guaranteed for a menu that varies according to the season's market produce. Superb flavor combinations and refined dishes. Splendid wine list, from the chef's native Beaujolais to the Rhone Valley. We're tempted by the Âme Sœur.
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Members' reviews on L'ÂME SŒUR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Une ambiance calme et propice à la dégustation), un service discret, efficace et agréable, que demandé de plus
Ce n est pas financièrement à la hauteur de tous mais si vous le pouvez, essayez le vous ne serez pas déçu. Nous, on s est régalé !
Apologies for the dim photos. I had one of the tables without direct overhead lighting, but it was my choice to sit there and it did not otherwise affect my dining experience.
Cependant, l'accueil laisse à désirer. Plutôt froid, pas de sourire, et la sensation de déranger quand on pose une question !
Dommage de plus que les menus du soirs à 33euros n'existent plus... nous nous sommes en sortis pour 200 euros à deux (menu truffe, qui d'ailleurs n'a pas beaucoup le goût de truffe) et vous pourrez trouver bien mieux à Lyon pour le même prix!
Je recommande