Restaurant located in a discreet street close to the town hall and the market offering good local products from the seasonal market.
From the old canuts workshop in the heart of the Croix-Rousse to our countryside and its fine local produce, there's only one dish to savor at Assiette du Vin. For chef Patrice Chenet, with more than 20 years of passion under his belt, what counts above all is the right seasonal produce. Whether on the small, pleasant terrace or in the warm, tastefully refurbished dining room, take a stroll along country lanes and gourmet paths. Formulas for lunch and dinner offer excellent value for money. A wine list with the same spirit of pleasure and discovery.
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Members' reviews on L’ASSIETTE DU VIN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil sympathique, service top avec sourire et gentillesse !
Concernant le repas, c'était très bon de l'entrée au dessert. Aucune fausse note.
J'ai pris le foie gras, le suprême de pintade et tarte aux pommes pralinée!
Des amis ont pris les pallourdes, l'épaule de veau, profiteroles...
Avis unanime : repas réussi !
Une adresse à garder quand on vient sur Lyon.
Merci