FROMAGERIE GALLAND
After 40 years at the service of lovers of the finest cheeses, Didier Galland has given way to Jérémy to run the cheese dairy that still bears his name on the Croix-Rousse plateau. Among the marvels of a cheese shop that maintains a special relationship with its producers and offers cheeses in step with the seasons: cheeses from here (an excellent regional selection) and elsewhere, notably Switzerland, blue cheeses to suit all tastes, authentic mozzarellas or a soft truffle cheese. Expert advice given with a smile. You can also order a cheese meal or superb custom-made platters to treat your guests at a reception.
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