Restaurant in Lyon doing in the authentic and the tradition in Lyon.
At Chabert, bouchon rhymes with tradition. Chabert is a guarantee of quality when it comes to revisiting the classics of Lyonnais cuisine. Tightly-packed tables, large banquette seating, warm dining rooms to match the service, small cellar-style dining room, signature plates from Comptoir Chabert for home-cooking based on the best of the local repertoire: a parade of salad bowls, from calf's trotters in salad to pickled herring, a choice of main courses, from veal liver with parsley to quenelle with Nantua sauce, not forgetting andouillette à la lyonnaise and tête de veau ravigote. A new parade of salad bowls for homemade desserts, from pears in wine to floating islands. A wine list to match. A real treat.
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Members' reviews on COMPTOIR CHABERT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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C’est simple, efficace.
Avec une équipe très agréable .
Un resto avec un bon esprit.