2024
Recommended
•
2024
Restaurant offering good simmered dishes in Lyon.
Chez Grand-Mère is always open, 7 days a week. You'll have to climb down a few steps to succumb to the charm of a beautiful vaulted cellar, where you'll always be greeted with a smile by Marilyn, a darling, and her team. In the best Lyonnais tradition, Grand-Mère prepares home cooking using quality local produce. Grand-Mère's recipes include eggs meurette, coq au vin, calf's head cooked in bouillon with gribiche sauce, and ravioli gratins. Lyon as we like it.
Did you know? This review was written by our professional authors.
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Members' reviews on CHEZ GRAND-MÈRE
4.4/5
40 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Délicieusement mangé, au menu des spécialités, saucisson brioché, quenelles de brochet sauce homardine et tête de veau sauce gribiche, nous étions 2.. Je me suis régalée. Papoté avec les voisins de table, j'ai passé un très bon moment. Je n'avais pas réservée, j'ai pu avoir une table. Endroit sympathique et serveurs au top. Je recommande vivement