Results Vegetarian Restaurant Lyon

CAFÉ VERT

Vegetarian restaurant
3.8/5
26 review
Closed - Open to 18h30 Opening hours

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Carte de l'emplacement de l'établissement
1, montée des Epies, 69005Lyon, France
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2024
Recommended
2024

Restaurant located in a lively neighborhood offering 100% organic, vegan, gluten-free products...

For those - often tourists, but not exclusively - who believe that Vieux Lyon is home to nothing but traffic jams, take a look at Saint-Georges. At the bottom of the curious Montée des Epies, Café Vert sets the tone with its lively, 100% organic, vegan, gluten-free and homemade cuisine. From the small terrace, overlooking the Saône River, you can savor a seasonal menu based on living foods - rich in nutrients - composed of vegetables, fruit, seeds and sprouted cereals. A short menu guarantees freshness, with a carrot in all its forms and a magical chocolate mousse. Wide opening hours at weekends for a gourmet vegan break.

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Members' reviews on CAFÉ VERT

3.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in december 2023
Très belle découverte vraiment ! Accueil particulièrement chaleureux et avenant, cuisine délicieuse de l’entrée au dessert et cadre très agréable et cosy :) ! Nous recommandons vivement cette adresse !
Visited in december 2023
Piccolo ristorante 100% vegano e senza glutine. Personale molto gentile e disponibile! Piatti buonissimi. Consigliato!
Visited in december 2023
repas innovant, je recommande tout particulièrement les desserts (les cookies sont un délice). nous avons eu un accueil très chaleureux, patron très souriant ! ce restaurant mérite à être plus connu, nous reviendrons avec plaisir
Visited in november 2023
Cuisine épicée savoureuse je vous le recommande vivement les yeux fermés
Visited in november 2023
Quelle déception! Moi qui suis plûtôt qualifiée "d'appétit d'oiseau" je suis partie en restant sur ma faim. C'est bien la première fois que l'on nous sert un plat du jour uniquement constitué de légumes en quantité bien pauvre. Le plus regrettable étant la personne en cuisine qui n'est pas du tout à l'écoute de ses clients.

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