Restaurant to eat well and have fun in Lyon.
A northern estaminet so well integrated into Lyon that it's the place to come to celebrate the arrival of Beaujolais Nouveau with a hot sausage cooked in the gene! It's a warm, friendly place (which is a little out of place in the neighborhood...) with an adorable owner who loves rugby - so much so that he named his homemade beer and bar L'Ovalys - and traditional euch Nord cuisine: tarte au maroilles, salade de harengs, carbonnade flamande or the unpronounceable potjevleesch! On Fridays, we'd die for Lyon's best moules marinières-frites. Gaufre liégeoise and Ch'tiramisu with chicory, speculoos and juniper. At the table and at the bar, a test transformed.
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Members' reviews on LE CH'TI POT NEY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Environnement bruyant,
Service pas très amical,
Je ne recommande pas.
Les plats semblent être du tricatel... ça sent le réchauffé, j'aurai mangé du sel que ça aurait été pareil.
Bref next
Un authentique estaminet en plein Lyon!