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Restaurant with a nice terrace offering wonderful pizzas and home-made desserts in Lyon.
Facing the Place des Pavillons, which has changed radically, for the better, Chez Carlo offers a pretty corner of Italy. Nice terrace to enjoy a quiet area, more animated on match days in Gerland. Large and warm room, conviviality, welcome and service in the tempo, it only remains to savor the cooking made from products coming from the best producers and suppliers of Lyon (Massot butchery, Masse house, Mère Richard). Gastronomic pizzas cooked over a wood fire, truffle pasta and veal escalope Milanese style. Homemade desserts with a tiramisu with a spoon. Nice wine list with Italian accents. Gourmet destination.
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