Go there and contact
Restaurant playing in the register of the carnivorous gastronomy.
Nostalgic diners may miss the "grand" days of the Carnegie, when OL parties were held in Gerland, and large, virile tables were set around good meat, but those who are unfamiliar with the special atmosphere of Carnegie Hall, a tribute to New York and its famous Gallagher's Steakhouse, must at least dine there to discover the work of Jean-Baptiste Killijian. After working in slaughterhouses and butcher shops, the kind-hearted JB opened this restaurant dedicated to grilled meats, be they beef, veal, lamb or even horse (a rarity these days...). Fresh beef carpaccio, mitre steak, prime rib, offal à la lyonnaise... A carnivorous address.
Did you know? This review was written by our professional authors.
Members' reviews on CARNEGIE HALL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
tous les amis qui sont venus avec moi sont repartis emballés
un accueil super sympa
et des heures d ouverture parfaites pour un après spectacle
Quelle déception : serveurs peu agréables, odeurs d'égout proche de notre table
Comme quoi les souvenirs sont trompeurs
Je ne recommanderai plus ce lieu et n'y retournerai pas
difficile de terminer l'assiette.
the meat is exceptional and the portions are so huge that it is always impossible for me to finish my plate.
The owner do not hesitate to tease its guests who do not end or ask as making friendly conversation them but gives side a canteen to this large brand.
for side fun, a wall offers a large beef reproduction with each marked piece but not identified. Side the pieces of beef with a button allowing to light the part of beef corresponding... I had any scythe:)