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Opinions BISTROT BERTHET Lyon
Members' reviews on BISTROT BERTHET
4.4/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
BISTROT BERTHET
Closed
- Open to 12h00
Opening hours
Monday
12:00 - 14:00
and 19:00 - 21:00
Tuesday
12:00 - 14:00
and 19:00 - 21:00
Wednesday
12:00 - 14:00
and 19:00 - 21:00
Thursday
12:00 - 14:00
Friday
12:00 - 14:00
Saturday
Closed
Sunday
Closed
The best at Lyon and around
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Repas d'affaires, entre amis ou solo ? C'est le bistrot Berthet qu'il vous faut ! ????
Un menu du jour toujours gourmand pour le plaisir des yeux et des papilles, une cuisine de saison et du marché, une belle maîtrise des cuissons, un service à l'écoute, efficace et pro, un rapport qualité-prix imbattable. What else ?
Une véranda chauffée l'hiver que je ne peux que vous recommander pour plus d'intimité.
Une adresse devenue ma cantine lorsque je ne suis pas en télétravail. Une adresse où on se sent comme à la maison, la bistronomie et l'esprit Bistrot en plus ! Je recommande à 100 %
Merci Patron, merci Patron ;)
et oui en plus le patron est très sympa !
Tout petit bémol sur la salle, un peu bruyante.
je ne connaissais pas maintenant je vous le conseille !
Jamais decu
Sympa l'accord mets et vin proposé pour chaque plat
Pour tout dire,décevant
Un régal pour les papilles
The vegetables in the dish were just too few, albeit perfectly cooked. Considered that was the most expensive course of the restaurant and it was pork meat, I would've added some more to justify the price. Unfortunately, one of the cherry tomatoes was beyond being too ripe and its taste was rather unpleasant, while another still had the stem on. Overall, it was a pleasant main course, and the wine suggested was nicely paired with the dish.
The dessert, an 'ananas confit' (candied pineapple) was just delicious, very well though and put together. The pineapple bits were spot-on candied, retaining the freshness of the fruit while giving my sweet tooth great satisfaction without exceeding. The tropical ice-cream scoop in the middle had a nice taste while the crumble and the vanilla-based sauce balanced flavours and texture very well. Only negative note, the meringue-like bits were a little too hard and some tasted not exactly fresh-made.
Overall, a nice place to have a taste of what French cuisine is about and good value for money.
Not so cosy interior, BUT the food was Super good so worth it, and we had a great dinner here.
Good value for money.