Restaurant in the heart of the village of Ternay to enjoy.
In the heart of the village, easy parking for Le Mayol. A summer terrace, a warm and elegant dining room with wood-panelled walls bearing the name of the house. Traditional cuisine by local chef Damien Ferrandini. The chef works with fresh produce (the menu changes with each season), most of which is local, to serve up tasty and generous dishes: crème brûlée with foie gras and Sauternes; beef ribeye with pepper sauce and mashed potatoes. A gourmet getaway to share with the whole family.
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Members' reviews on LE MAYOL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Très bonne cuisine raffinée et originale.
Service très sympathique.
Ambiance agréable.
Nous recommandons.
La gentillesse et le sourire du service en font un atout de plus.
Nous ne connaissions pas mais nous reviendrons !!