Traditional Savoyard cuisine in a restaurant in Aix-les-Bains.
In the pedestrian street, a restaurant with a modern and refined decoration. Shades of brown, beige and red to spend a pleasant time. Traditional cuisine with Savoyard specialities (fondues, conveyors, charcuterie…) but also toast, fresh pasta, hot stones… The L'Ecuelle plate consists of a variety of beef (beef fillet, mudflap, rump and tender). The duck magret is completely cooked in the oven to keep all its aromas. Roestis are the speciality of the house, the shredded potatoes shelter. We preferred salmon. Downstairs, a beautiful vaulted room.
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Members' reviews on L'ÉCUELLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Repas très bon et copieux..parfait
Propose des plats savoyards de bonne qualité et quantité.
La seule choses que nous avons moins apprécié est la proximité des tables avec les autres.
Nous recommandons quand même car c’est un lieu très chaleureux !
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L'accueil est chaleureuse et le service rien à dire mais un peu plus dans les assiettes seraient un plus ...