Results French cuisine restaurant Aix-Les-Bains

L'ÉCUELLE

French cuisine • €€
4/5
• 34 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
5, rue Albert-Ier, 73100Aix-Les-Bains, France
•
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04.79.35.26.64
2024
Recommended
• 2024

Traditional Savoyard cuisine in a restaurant in Aix-les-Bains.

In the pedestrian street, a restaurant with a modern and refined decoration. Shades of brown, beige and red to spend a pleasant time. Traditional cuisine with Savoyard specialities (fondues, conveyors, charcuterie…) but also toast, fresh pasta, hot stones… The L'Ecuelle plate consists of a variety of beef (beef fillet, mudflap, rump and tender). The duck magret is completely cooked in the oven to keep all its aromas. Roestis are the speciality of the house, the shredded potatoes shelter. We preferred salmon. Downstairs, a beautiful vaulted room.

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Members' reviews on L'ÉCUELLE

4/5
34 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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E. D.
E. D.
Visited in november 2023
Super resto traditionnel savoyard ! La fondue est très bonne. Bon rapport qualité prix !
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Sacha B.
Sacha B.
Visited in november 2023
Excellent en tout point !!
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Galaxyan
Galaxyan
Visited in november 2023
Très bon accueil, lieu chaleureux et accueillant. Gros plus pour la tarte tatin qui était excellente. Un peu moins pour la tartiflette avec ses patates qui partait en purée (mais c'était bon quand même ????).
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Axelle L.
Axelle L.
Visited in november 2023
Restaurant très joli, c’est sympa de manger une raclette sous les voûtes. Mais j’ai été déçue par le dessert, les profiteroles n’étaient vraiment pas copieuses et il manquait cruellement de chocolat… Quant à notre serveuse, elle n’était pas des plus aimables.
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alexandra b.
alexandra b.
Visited in november 2023
Très déçue. J'ai commandé une fondue, mais il n'y avait pas de charcuterie, juste du pain et un peu de salade, j'ai dû commander une assiette de charcuterie en plus. La fondue est donc très chère pour ce que c'est.
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