Results Maghreb cuisine restaurant Chambéry

NUITS DU SUD

Maghreb cuisine • €€
4.8/5
• 27 review
Closed - Open to 19h00 • Opening hours

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Carte de l'emplacement de l'établissement
13, place Monge, 73000Chambéry, France
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Parking Q-Park at 35 meters
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04.79.70.11.11
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2024
Recommended
• 2024

Les Nuits du Sud opens on the kitchen of the Maghreb, but also plunges on the side of Persia. Fifteen tables, a brief decoration, a window that opens on Europe's square and a music broadcast for air between East and West. A family kitchen to enjoy a home-made couscous or tagine. The couscous is found in fine semolina, well worked and fragrant, such as boulettes, keftas. We have chosen a tagine to lamb and aux, made on demand where flavours blend between lightly cooked and moelleux onions, garlic pods, coriander, aubergines and fresh tomatoes, it arrives in front of you. The meat is tender and generous. Dishes for vegetarians and Persian salads during the holidays. A warm and friendly welcome.

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Members' reviews on NUITS DU SUD

4.8/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Zitoun
Zitoun
Visited in september 2023
Pour déguster de merveilleux tajines ou couscous c'est le restaurant où se rendre. Les pâtisseries sont également très bonnes et le thé à la menthe fait merveille.
Le patron est une belle personne, attachante, présente dans la restauration chambérienne depuis plus de 30 ans.
Le soir il y a une terrasse agréable, à l'abri du bruit qui permet d'apprécier pleinement le repas.
Le tout avec un très bon rapport qualité-prix.
À découvrir !
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Frédéric M.
Frédéric M.
Visited in september 2023
Super tres bon, tres copieux ambiance sympa sans prise de tête moi j'ai adoré ????????????
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denis b.
denis b.
Visited in july 2023
Excellent couscous à prix raisonnable...
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Loriana B.
Loriana B.
Visited in july 2023
Ambiente semplice senza pretese ma gradevole e accogliente. Abbiamo mangiato sul retro all’aperto in una situazione quasi familiare. Cibo ottimo è autentico. Dopo una ricca porzione di patate fritte fatte in casa sul momento ( non quelle surgelate) abbiamo scelto quattro Tagine di pollo e Agnello con guarniture diverse: patate e olive e con prugne e mandorle al miele. Carne tenerissima e saporita, accompagnata da una generosa porzione di semola. Il tutto annaffiato da uno squisito the alla menta e da una bottiglia di rosato marocchino, squisito. Per finire piccolo assortimento di dolci tipici.
Il proprietario ci ha accolto è servito con simpatia e familiarità. Prezzo più che onesto (93€ in quattro) per una serata pressoché perfetta.
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Adelo R.
Adelo R.
Visited in june 2023
Bonne découverte
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