Address in Chambéry offering a cuisine prepared with talent and inspiration and a menu of various dishes with desserts.
The two partners have built up an excellent reputation in Chambéry. The charming Antoine passionately shares his knowledge of wine and excels in the art of service, while Stéphane demonstrates exceptional culinary talent, combining creativity and savoir-faire. The chef concocts tasty dishes such as roast duck breast, stuffed with confit and porcini mushrooms, and cod back cooked on one side, accompanied by eggplant nems with sorrel. To conclude, the M'BO chocolate moelleux offers an unforgettable experience.
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