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Inn with terrace in Hauteluce offering balanced flavors with talent and homemade pastries.
Hélène and Benoît invite you on a culinary journey where excellence of service meets finesse of dishes. Here, harmony is closely linked to eco-responsibility. The cuisine showcases the riches of the Savoyard terroir, with seasonal produce revealing the authentic flavors of the region. The menus, designed around the principle of omnivorous surprises, offer an unparalleled experience. For this adventure, choose the number of stages and let yourself be guided.
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Cuisine locale agrémentée de saveurs du ventes