HÔTEL DU NORD
Hotel-restaurant in Saint-Jean-de-Maurienne elaborating a traditional cuisine with fresh seasonal products.
This hotel restaurant in Saint-Jean-de-Maurienne is run by Valérie and Philippe Denis and is located in a charming former coaching inn, featuring magnificent exposed stone vaults. The atmosphere is warm and welcoming, attracting a diverse clientele. Philippe, as chef and Maître Restaurateur, promotes a refined traditional cuisine based on the use of fresh produce, with an emphasis on local ingredients such as Savoy lamb, Maison Blanche snails and Lake Geneva féra.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on HÔTEL DU NORD
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.