An address that combines the atmosphere of a lively bar and a restaurant offering meat skewers.
This establishment is a mecca for Gosier's nightlife, particularly in the marina. You can have a drink, dine and dance all in one place. The restaurant has two different atmospheres: the convivial dining room adjoining the bar with its elevated terrace, and the patio, slightly to one side, with its cosy ambience. The menu is varied and the portions are generous, as everything here is "maxi": the burger, the salads... The meat offered is of excellent quality, and service is generally prompt.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on ZOO ROCK CAFÉ
Open every evening. Average bill: €35.
Message from Management
Founded over 27 years ago, the Zoo Rock Café in Le Gosier is a legendary resto-bar-club with a lively atmosphere. Nestling on the Gosier marina, it's a culinary landmark. The restaurant's signature specialties, maxi brochettes, are a real treat. You can also indulge in beef carpaccio, a charcuterie platter, steak tartare, a homemade burger or grilled meats cooked to perfection. Don't miss their latest addition: Zoooo's PIZZAS, a tasty treat for aperitif or dinner. As the sun goes down, head upstairs to the atmospheric bar and club, which features two dance floors, live music on Thursdays and themed evenings that guarantee a never-ending fiesta. Open daily from 6 p.m., the Zoo Rock Café promises unforgettable moments.
Members' reviews on ZOO ROCK CAFÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The only downside: shared toilets restaurant and bar are the number of: 1! and in a deplorable condition. Therefore abstain and stay as much table in order to nothing waste good feel: -)
One more: small concerts are sometimes organised.
As for the cuisine, efficient service and pleasant. Nothing exceptional but no reported unpretentious. Relatively correct prices compared to those sometimes practised on the marina. I recommend the menus kebabs which are copious.
Average price per person: 20-25 €
Un Perrier et on te sert un Perrier d’une bouteille plastique ( vu depuis ma place) et sans bulles et surtout pas la contenance de 33cl pour 5€.
On demande au serveur d’avoir un Perrier avec des bulles et par miracle il sort une vrai cannette de Perrier de 33cl pour le même prix… j’ai peut être le look du touriste mais je suis pas touriste..
En même temps
Il a échangé sans rien dire..????